Vietnamese vegetables and fruits are eyeing various potential markets from Asia to Europe, and from the Middle East to North America and America, in which quality...
Vietnamese fruit and vegetable brands face the threat of being pilfered, along with requirements regarding the protection of plant varieties in export markets.
Orders for fruits and vegetables have outnumbered those for other agricultural products so far this year, signalling a bright outlook in the time to come.
That is the opinion raised by Mr. Le Thanh Tung, Deputy Director of the Bureau of Cultivation - Ministry of Agriculture and Rural Development at the Forum on Connecting...
Vietnam targets exporting fruits worth over 5 billion USD by 2025 and roughly 6.5 billion USD by 2030, according to a project recently approved by the Vietnamese...
Boosting Việt Nam's exports to niche markets was key to minimising the impact of a looming global recession, said Vũ Bá Phú, head of the Department of Trade Promotion...
Vietnam’s fruit export turnover is expected to top 5 billion USD by 2025 and about 6.5 billion USD by 2030.
Vietnamese fruit and vegetable exporters need to further enhance deep processing and diversify their export markets to avoid risks when major export markets face...
Vietnam holds huge potential for fruit production, but food safety requirements may be among the major challenges to the country’s export of the products.
A number of fruits grown in Vietnam have successfully entered high value and challenging markets and the country is constantly seeking ways to beef up its economic power...
Exporting fresh fruit in the context of China implementing Decrees 248, 249 and strengthening cold-chain food imports control were the topics of discussion at a workshop...
Vietnam and China are negotiating to develop phytosanitary protocols for eight kinds of Vietnamese fruits exported to China.
Vietnam has great potential to increase fruit exports to the US in the future, said Hoang Trung, director of the Plant Protection Department under the Ministry of...
Vietnamese businesses are seeking to export more fresh and processed dragon fruits to Australia and New Zealand as the demand for this fruit in both markets is...
Demand for Vietnamese dragon fruit in foreign markets is increasing, with many importers interested in high-quality fruit from Vietnam.
Vietnam's fruit and vegetable export value in January reached 301 million USD, a sharp increase compared to 260 million USD in the same period of 2021.
Vietnam will have many more opportunities to export fruit and vegetables to potential markets in 2022, providing local producers meet international standards on quality...
The Ministry of Industry and Trade, the Ministry of Agriculture and Rural Development and Binh Thuan province have implemented many solutions to promote the consumption...
The US is a potential market for Vietnamese fruit and vegetable exports thanks to the diverse distribution system along with a 3-million-strong overseas Vietnamese...
A project to improve the quality of tropical fruits grown in Vietnam sponsored by the Dutch government has kicked off, offering chances for sustainable exports of dragon...
As the Covid-19 pandemic hit hard, lower volumes exported as reliance on China continues to bite amid prolonged pandemic; Vietnam's dragon fruit exports are...
A business networking conference was organised virtually on August 5 to seek ways to boost the export of dragon fruit to India and Pakistan amid difficulties due to...
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