After a few months of deep decline, Vietnam's seafood exports began to recover with the positive impact of supportive policies; thus businesses expect to increase...
The growth of processed seafood output in Vietnam will reach over 6 percent a year by 2030 under a national seafood processing development strategy for 2021-2030 which...
To remove the "Yellow Card" of the European Commission (EC) against illegal, unreported and unregulated (IUU) fishing, It is necessary to check the status of violating...
Vietnam’s seafood exports continued falling 23 percent in September, following a significant decline of 36 percent in August, according to the Vietnam Association of...
The Vietnam Association of Seafood Producers and Exporters forecasts that seafood exports would increase by an average of 7 percent yearly between 2021 and 2025,...
Vietnam earned 2.19 billion USD from exporting 240,000 tonnes of shrimp in the first seven months of 2021, up 15.5% in volume and 16% in value over the same period in...
The US Department of Commerce (DOC) has announced the preliminary results of the 17th period of review (POR17) for the period from August 1, 2019 to July 31, 2020,...
The risk of breaking the agricultural, forestry and fishery production chain and the lack of raw materials for processing and exporting factories in the last months of...
By the end of August, up to 40-50% of orders were delivered late and about 10-15% of orders were cancelled.
To overcome the labor shortage, as well as maintain production and export, some seafood enterprises are expanding to recruit more workers in green areas.
Vietnam’s COVID-19 lockdown will affect seafood supply in 2H2021 due to reduced capacity. Although some companies still recorded positive revenue growth in July, VDSC...
The growth of processed seafood output in Vietnam will reach over 6 percent a year by 2030 under a national seafood processing development strategy for 2021-2030 which...
In the case of a "red card" penalty, the most immediate and direct impact on Vietnamese seafood will be the EC's trade ban. At that time, it is estimated that Vietnam's...
The Vietnam Association of Seafood Exporters and Producers (VASEP) and the World Bank (WB) in Vietnam on August 10 released “A Trade-Based Analysis of the Economic...
The Vietnam Association of Seafood Producers and Exporters forecasts that seafood exports would increase by an average of 7 percent yearly between 2021 and 2025,...
Although the three on-site model has been implemented, less than 50% of workers stay and work in many seafood enterprises, making it more difficult for them at the...
Due to the pandemic, the quarantine agency recommends that enterprises check at the port, for large shipments that must be brought to a separate warehouse outside of Ho...
Assessing that there is still plenty of room for seafood export development, the Vietnam Association of Seafood Exporters and Producers (VASEP) expects export turnover...
The Covid-19 pandemic has affected most industries. However, thanks to the tightening on pandemic prevention and control, favorable weather, the cooperation, and...
Shipping lines increased their freight rates many times, even up to 10 times, causing difficulties for seafood exporters, and very high costs. Seafood enterprises...
Exports of squid and octopus to the US market are growing at a high rate. In May 2021, Vietnam's octopus and squid exports to this market increased at a "galloping"...
Large seafood enterprises have set higher revenue and profit targets this year thanks to positive growth prospects of the seafood export market, especially the US and EU.
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