by VNA 28/11/2024, 02:00

Vietnam's agricultural export faces challenges

Vietnam’s export of agricultural products will continue facing many challenges due to changes in countries, according to experts.

Workers process food for export to Japan. (Photo: VNA)
Workers process food for export to Japan. (Photo: VNA)

However, Liem said there are opportunities for Vietnamese exporters in other markets thanks to signed free trade agreements, recovering demand in China and upcoming festive seasons at the end of the year in Europe, Japan and the Republic of Korea. According to To Thi Tuong Lan, Deputy Secretary General of the Vietnam Association of Seafood Exporters and Producers (VASEP), responding to consumer demands and technical barriers from importing countries, Vietnamese seafood processors and exporters are investing in technology to enhance production capacity.

For instance, Vietnamese seafood faces technical barriers like anti-dumping tariffs and the IUU yellow card, but new opportunities arise from the growing demand in the Halal market, prompting seafood companies to invest accordingly.
Moreover, they are making efforts to meet requirements regarding green production and environmental protection.

Deputy Minister Tien emphasised that applying high technology in agricultural production is crucial for enhancing the efficiency and sustainability of the agricultural value chain.

He said that sustainable agricultural development must go hand in hand with environmental protection and the responsible use of natural resources.

Measures such as using organic fertilisers and pesticides, managing water resources effectively and protecting soil and biodiversity should be widely adopted to increase the competitiveness of Vietnamese agricultural products, he noted./.