After a long disruption due to the Covid-19 pandemic, trade promotion and introduction of Japanese products in Vietnam has resumed to support businesses of the two...
Production has stagnated for many months and costs have escalated, but seafood processing and exporting enterprises have made great efforts to overcome difficulties and...
A problem of the seafood business community when imported seafood products are used as food and are put on the quarantine list has not been resolved for the past six...
After overcoming difficulties in 2021, Vietnam's seafood exports are forecast to continue to face many challenges in 2022. Solving breeding problems, increasing price...
After months of stagnation due to COVID-19, Vietnam’s seafood sector is now striving to recover production and boost exports, especially during the year-end period.
As a large market with high demand to import many products in which Vietnam has strengths, the United States is also the most "fastidious" market in the world.
Shipments of seafood products are expected to bring home more than 8.7 billion USD in 2021, according to the General Statistics Office and the Ministry of Industry and...
The Vietnam Association of Seafood Exporters and Producers (VASEP) has sent a petition to the Prime Minister proposing the amendment of regulations on quarantine for...
The renowned food-store has won the hearts of many Hanoian generations with its only kind of foodstuff for over 70 years.
A new research by the Konrad Adenauer Stiftung and Institute for European Studies shows that the short food supply chain (SFSC) model, although newly implemented in...
In the context of the complicated situation of the Covid-19 pandemic in the Mekong Delta provinces, seafood processing and exporting enterprises have both made efforts...
Order 248 on "Regulations on registration for enterprises producing imported foreign food" and Order 249 on "Measures to manage import and export food safety" of China...
Seafood exports in October 2021 increased by nearly 50% compared to the previous month. Seafood production and export enterprises are showing strong signs of recovery.
If Vietnam removes the IUU "yellow card", seafood exporters will take advantage of tariff incentives and institutional changes from the EVFTA, recovery opportunities and...
After a few months of deep decline, Vietnam's seafood exports began to recover with the positive impact of supportive policies; thus businesses expect to increase...
The growth of processed seafood output in Vietnam will reach over 6 percent a year by 2030 under a national seafood processing development strategy for 2021-2030 which...
For the first time Ho Chi Minh City held to vote and awarded the Gold Brand Award. Many Gold Branded products this time are prestigious export brands.
To remove the "Yellow Card" of the European Commission (EC) against illegal, unreported and unregulated (IUU) fishing, It is necessary to check the status of violating...
Vietnam’s seafood exports continued falling 23 percent in September, following a significant decline of 36 percent in August, according to the Vietnam Association of...
The Vietnam Association of Seafood Producers and Exporters forecasts that seafood exports would increase by an average of 7 percent yearly between 2021 and 2025,...
The COVID-19 pandemic has hit many sectors, causing many businesses to go bankrupt. What are the prospects for sectors in the coming time?
With many orders and good market signals, shrimp processing and exporting enterprises are looking forward to restoring production to take advantage of the peak months of...
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